Lobster Fettucini Fra Diavolo
Fri, Oct 10
|3 Pine St, Wareham, MA 02571, USA
4-hour Class - Don't Forget it's BYOB! Wine suggestions are a Sauvignon Blanc, Chardonnay, Pino Grigio, or a White Blend.
Time & Location
Oct 10, 2025, 6:00 PM – 10:00 PM
3 Pine St, Wareham, MA 02571, USA
About This Private Event
Indulge in the exquisite flavors of homemade fettuccine with fresh Maine lobster meat, enveloped in a zesty cream sauce of herbs, Parmigiano Reggiano and Campari tomatoes—a culinary masterpiece made from scratch. The pasta is meticulously handmade, reflecting the skill and dedication involved in the process, transforming the dish into a sensory delight. This vibrant sauce, simmered to perfection, allows the flavors to deepen and develop beautifully, enhancing the overall taste experience.
To elevate this exquisite meal, it would not be complete without a side of crispy ciabatta bread. Baked to golden perfection with its airy interior and slightly crunchy exterior, it serves as the ideal accompaniment, perfect for soaking up any leftover Marinara sauce and adding another layer of flavor to the dining experience.
Finally, the meal concludes with a sweet and delicious pistachio gelato, lovingly made by the Diva herself, providing a refreshing contrast to the savory elements of…