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Veal Saltimbocca with Proscuitto 'n Provolone (1)

Sat, May 23

|

Wareham

All classes are limited to 8.


Tickets are not on sale
 Veal Saltimbocca with Proscuitto 'n Provolone   (1)
 Veal Saltimbocca with Proscuitto 'n Provolone   (1)

Time & Location

May 23, 2026, 4:00 PM – 7:00 PM

Wareham, 3 Pine St, Wareham, MA 02571, USA

About This Private Event



Indulge in a culinary experience like no other with an exquisite dish featuring tender organic chicken breasts delicately sautéed to perfection. Each succulent piece is then adorned with slices of imported prosciutto and rich provolone cheese, creating a harmonious blend of flavors. To elevate the dish further, a decadent Marsala wine reduction adding a touch of sophistication and depth to every bite.


Complementing the main course is a delightful handmade pasta, expertly crafted and generously topped with a luscious almond pesto sauce. The combination of fresh pasta and aromatic pesto creates a symphony of tastes that will tantalize your taste buds and leave you craving more.


Accompanying this culinary masterpiece is a side of crusty focaccia bread, baked to perfection with a golden, crispy crust and a soft, fluffy interior. The bread serves as the ideal vessel for sopping up any remaining Marsala reduction or pesto, ensuring that no flavor…


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